High fibre bread
Our simplest bread: wheat and bran, with 35% more fibre.
Ingredients
Wheat flour, wheat bran, natural yeast, a little sea salt.
Benefits
- Contains iron, magnesium and vitamins that support healthy blood.
- A high-fibre diet may lower the risk of some health conditions and help with weight loss.
At a glance
- No added sugar
- No preservatives
- No cholesterol
- No trans fat
- No artificial flavours or colours
- No dairy
- No nuts
- No eggs
- Vegan
Allergens
Contains gluten (wheat).
Baked fresh in the United Arab Emirates.








